One-Step Lasagna
6 ingredients
10 steps
Ingredients
- 1 1/2 c. water
- 2 (15 oz.) jars spaghetti sauce
- 1 (16 oz.) box lasagna noodles
- 15 oz. Ricotta cheese
- 8 oz. Mozzarella cheese, shredded
- 1/2 c. grated Parmesan cheese
Directions
-
1Combine water and spaghetti sauce in bowl.
-
2Cover bottom of 13 x 9 x 2-inch baking dish with 1 1/2 cups sauce.
-
3Spread 1/2 Ricotta on enough uncooked noodles to cover bottom of dish, overlapping on top of sauce.
-
4Sprinkle 1/2 Mozzarella over noodles.
-
5Sprinkle with 2 tablespoons Parmesan.
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6Make another layer of sauce, another layer of noodles with remaining Ricotta, Mozzarella and the Parmesan.
-
7Top with layer of dry noodles.
-
8Pour remaining sauce over noodles, spreading to cover.
-
9Sprinkle with remaining Parmesan cheese.
-
10Cover tightly with heavy duty foil. Bake in preheated (250°) oven for 1 hour or until knife goes easily through noodles.
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