One-Two-Three Cake

Name: One-Two-Three Cake
Ingredients: 1 c. shortening; 2 c. sugar; 4 eggs; 3 c. sifted plain flour; 2 tsp. baking powder; 1 tsp. salt; 1 c. milk; 1 tsp. vanilla extract; Pineapple Filling

9 ingredients

8 steps

Ingredients

1 c. shortening
2 c. sugar
4 eggs
3 c. sifted plain flour
2 tsp. baking powder
1 tsp. salt
1 c. milk
1 tsp. vanilla extract
Pineapple Filling

Directions

1

Cream shortening in a bowl.
2

Add sugar gradually, beating until light and fluffy.
3

Add eggs, 1 at a time, beating well after each addition.
4

Add sifted dry ingredients alternately with milk and vanilla, beating well after each addition.
5

Pour into 3 greased and floured 9-inch cake pans.
6

Bake at 350° for 25 to 30 minutes or until cakes test done.
7

Cool in pans for 10 minutes before removing to racks to cool completely.
8

Spread Pineapple Filling between layers.