Onion Bread

Directions

1. 1
   Mix first 4 ingredients.
2. 2
   Put on stove (turn stove on low heat) until warm and margarine melts.
3. 3
   With another bowl mix yeast, sugar and warm water.
4. 4
   After yeast dissolves, mix warm mixture with eggs. Fold in flour until sticky.
5. 5
   Leave in bowl and let rise for 1 hour. Take out and knead, then put in 2 loaf pans.
6. 6
   Let rise, then bake at 350° for 35 to 40 minutes.
7. 7
   Brush with margarine.