Onion Bulgur Salad

Name: Onion Bulgur Salad
Ingredients: 3/4 cup bulgur; 2 cups boiling water; 3/4 cup finely chopped red onion; 1 teaspoon salt; 1/2 teaspoon ground allspice; 1 cup diced seeded cucumber; 1 cup diced seeded tomato; 1/2 cup minced fresh basil; 1/2 cup minced fresh parsley; 1/2 cup chopped green onions; 1/4 cup minced fresh mint; 1/4 cup lemon juice

12 ingredients

2 steps

Ingredients

3/4 cup bulgur
2 cups boiling water
3/4 cup finely chopped red onion
1 teaspoon salt
1/2 teaspoon ground allspice
1 cup diced seeded cucumber
1 cup diced seeded tomato
1/2 cup minced fresh basil
1/2 cup minced fresh parsley
1/2 cup chopped green onions
1/4 cup minced fresh mint
1/4 cup lemon juice

Directions

1

Place bulgur in a bowl; stir in the boiling water. Stir in the boiling water. Cover and let stand for 1 hour or until liquid is absorbed. Meanwhile, in a large bowl, combine the onion, salt and allspice; let stand for 30 minutes.
2

Drain bulgur and squeeze dry; add bulgur and remaining ingredients to onion mixture. Toss gently to combine. Serve or refrigerate.