Onion Casserole
2 ingredients
3 steps
Ingredients
- 5 large onions, sliced
- 1 can mushroom soup (creamed)
Directions
-
1Cook onions in salt water until fork-tender with 1/4 stick oleo.
-
2Add soup.
-
3Sprinkle top with Chinese noodles and almonds. Cook 30 minutes in 350° oven.
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