Onion Cheese Bread

Directions

1. 1
   Saute onions in margarine or butter until soft.
2. 2
   Combine flour, baking powder and salt in large bowl.
3. 3
   Cut in 5 tablespoons margarine.
4. 4
   Mix egg and milk together and add to dry ingredients. Stir until just moistened.
5. 5
   Add onions and 1/2 cup of the cheese. Spread batter in greased 8 or 9-inch pans.
6. 6
   Combine remaining cheese with poppy or celery seed.
7. 7
   Sprinkle over top of batter in pans.
8. 8
   Drizzle melted butter on top and bake for 20 to 25 minutes at 375°.
9. 9
   Serve hot.
10. 10
    This is excellent served with chili.