Onion Dip

5 ingredients
4 steps

Ingredients

  • 2 large Vidalia or other mild onions
  • 1 1/2 c. shredded Parmesan cheese
  • 1 c. mayonnaise
  • 1 c. sour cream
  • 2 1/2 tsp. dill weed

Directions

  1. 1
    Preheat oven to 325°.
  2. 2
    In a food processor, process quartered onions until finely chopped.
  3. 3
    Add 1 cup cheese, mayonnaise, sour cream and 2 teaspoons dill weed.
  4. 4
    Process until well-blended.

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