Onion Meat Balls

7 ingredients
5 steps

Ingredients

  • 1 1/2 c. flavored bread crumbs
  • 2 eggs, beaten
  • 3/4 c. milk
  • 1 lb. hamburger
  • 1 1/2 tsp. salt
  • 1 can French onion soup
  • rice

Directions

  1. 1
    Mix in large bowl hamburger, crumbs, eggs, milk and salt. Shape into small balls and brown on all sides.
  2. 2
    Place in saucepan and add onion soup (no water) and simmer for 15 minutes.
  3. 3
    Make rice as package directions.
  4. 4
    Place rice on large plate or bowl and place meat balls on top.
  5. 5
    Meat balls can be placed in crock-pot on low heat all day.

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