Onion Paste

2 ingredients
3 steps

Ingredients

  • 1 large onion (1/2 pound), quartered
  • 1 cup water

Directions

  1. 1
    In a small saucepan, combine the onion and water and bring to a boil.
  2. 2
    Simmer over low heat until the onion is just tender, about 15 minutes.
  3. 3
    Using a slotted spoon, transfer the onion to a blender and puree.

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