Onion Pie

8 ingredients
8 steps

Ingredients

  • 1 c. Ritz cracker crumbs
  • 2 Tbsp. butter
  • 2 eggs
  • 3/4 tsp. salt
  • 1/2 stick butter, melted
  • 2 c. Vidalia onions
  • 3/4 c. milk
  • pepper to taste

Directions

  1. 1
    Mix cracker crumbs with 1/2 stick melted butter.
  2. 2
    Press into an 8-inch pie plate.
  3. 3
    Saute onions in 2 tablespoons of butter until clear, but not brown.
  4. 4
    Spoon into crust.
  5. 5
    Beat eggs together with milk, salt and pepper and pour over onions.
  6. 6
    Sprinkle with cheese and paprika, if desired.
  7. 7
    Bake at 350° for 30 minutes or until knife inserted in center comes out clean.
  8. 8
    Serves 6 to 8.

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