Onion Pie
8 ingredients
8 steps
Ingredients
- 1 c. Ritz cracker crumbs
- 2 Tbsp. butter
- 2 eggs
- 3/4 tsp. salt
- 1/2 stick butter, melted
- 2 c. Vidalia onions
- 3/4 c. milk
- pepper to taste
Directions
-
1Mix cracker crumbs with 1/2 stick melted butter.
-
2Press into an 8-inch pie plate.
-
3Saute onions in 2 tablespoons of butter until clear, but not brown.
-
4Spoon into crust.
-
5Beat eggs together with milk, salt and pepper and pour over onions.
-
6Sprinkle with cheese and paprika, if desired.
-
7Bake at 350° for 30 minutes or until knife inserted in center comes out clean.
-
8Serves 6 to 8.
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