Onion Pie

8 ingredients
10 steps

Ingredients

  • 1 c. unsalted cracker crumbs
  • 1 stick butter, melted
  • 4 c. thinly sliced onions
  • 4 eggs
  • 1 1/2 c. instant nonfat dry milk
  • 1/2 tsp. salt
  • 1/8 tsp. ground black pepper
  • 1/2 c. sharp Cheddar cheese, grated

Directions

  1. 1
    Mix crumbs with 1/2 of the melted butter and press over bottom and sides of 10-inch pie pan.
  2. 2
    Melt rest of butter in skillet and add onions.
  3. 3
    Saute until soft but not brown.
  4. 4
    Spread over cracker crumbs.
  5. 5
    Beat eggs lightly and add salt, pepper and milk.
  6. 6
    Blend with whisk.
  7. 7
    Pour over onions.
  8. 8
    Sprinkle cheese on top and bake in 350° oven for 25 to 30 minutes.
  9. 9
    Preheat oven.
  10. 10
    Serves 4.

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