Onion Sauce

5 ingredients
3 steps

Ingredients

  • 3 or 4 white onions
  • 1/2 pt. milk
  • butter, half the size of egg
  • salt and pepper to taste
  • 1 Tbsp. flour

Directions

  1. 1
    Boil onions until tender; mince fine.
  2. 2
    Boil milk; add butter, salt and pepper.
  3. 3
    Stir in minced onion and flour which has been moistened with milk.

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