Onion Snack Squares
7 ingredients
12 steps
Ingredients
- 2 pie shells
- 2 cans French fried onions
- 1 c. shredded Cheddar cheese
- 1 1/2 c. milk
- 1 tsp. salt
- 1 tsp. seasoned salt
- 1/2 tsp. pepper
Directions
-
1Stretch pie shells to cover bottom and sides of 9 x 13-inch baking pan.
-
2Crush onions with rolling pin.
-
3Sprinkle over shell (save some for top).
-
4Sprinkle cheese over onions.
-
5Beat eggs, milk, salt, seasoned salt and pepper together.
-
6Pour over onions and cheese.
-
7Sprinkle with reserved onions and cheese.
-
8Bake at 425° for 15 minutes.
-
9May be baked at 350° for 25 minutes.
-
10Remove from oven.
-
11Cut into squares.
-
12Makes 36 to 40 squares.
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