Onion Soup

Directions

1. 1
   Microwave Cooking:
2. 2
   In a 2 1/2-quart casserole dish, melt oleo on High.
3. 3
   Stir in onion rings.
4. 4
   Cook onions in butter on High for 5 minutes.
5. 5
   Stir in bouillon, water and Worcestershire sauce.
6. 6
   Cook on High for 5 minutes, reduce power to Medium and cook 5 minutes longer.
7. 7
   Serve in bowls topped with croutons.
8. 8
   Sprinkle cheese on top.