Onion Soup

Directions

1. 1
   Melt butter over medium heat in saucepan.
2. 2
   Saute onion in butter.
3. 3
   Add consomme and garlic powder.
4. 4
   Simmer on low for 30 to 45 minutes.
5. 5
   Pour into soup bowls; add croutons and shredded cheese.
6. 6
   Heat under broiler until cheese melts.
7. 7
   Makes 2 to 4 servings.