Onion Soup

7 ingredients
4 steps

Ingredients

  • 2 c. finely chopped onion
  • 2 Tbsp. butter or bacon drippings
  • 4 c. rice water or vegetable stock
  • 1 tsp. salt
  • 1/8 tsp. white pepper
  • 1/8 tsp. paprika
  • 2 Tbsp. chopped parsley

Directions

  1. 1
    Cook onions and butter or drippings in covered saucepan, shaking pan often.
  2. 2
    When onions are tender, add rice water or stock.
  3. 3
    Boil 5 minutes.
  4. 4
    Add seasonings and chopped parsley.

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