Onions Celeste

7 ingredients
7 steps

Ingredients

  • 2 large onions
  • 2 Tbsp. butter
  • 1/4 tsp. pepper
  • triangles of stale bread, crust trimmed off
  • 1 c. cream of chicken soup
  • 1 soup can milk
  • 1/2 lb. grated Swiss or Cheddar cheese

Directions

  1. 1
    Slice onions and saute in a large skillet with butter; sprinkle with pepper.
  2. 2
    When onions are soft, place in a 9 x 12-inch casserole dish.
  3. 3
    Sprinkle with grated cheese.
  4. 4
    Mix soup and milk until smooth.
  5. 5
    Pour over onions and cheese.
  6. 6
    Lay triangles of stale bread on top.
  7. 7
    Bake at 400° for 20 minutes. Serves 6 to 8.

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