Orange Apple Pancakes

8 ingredients
7 steps

Ingredients

  • 2 cups biscuit baking mix (bisquick)
  • 1 1/2 cups water
  • 2 tablespoons orange zest grated
  • 1 teaspoon cinnamon
  • 1 each apples cored and cut into thin wedges
  • 1 tablespoon butter
  • 3/4 cup sugar
  • 13 cup pecans coarsely chopped, optional

Directions

  1. 1
    Combine bisquick, water, orange peel and cinnamon in bowl.
  2. 2
    Stir until fairly smooth.
  3. 3
    In skillet, cook apple wedges in butter until tender, about 4 minutes.
  4. 4
    Stir in nuts if using, and syrup.
  5. 5
    Heat through and keep warm.
  6. 6
    For each pancake, use 1/4 cup batter.
  7. 7
    When done, top with warm syrup mixture.

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