Orange Baked Chicken

Name: Orange Baked Chicken
Ingredients: 1 (6 oz.) can frozen orange juice concentrate; 1 Tbsp. grated orange rind; 2 Tbsp. reduced sodium soy sauce; 1 Tbsp. minced onion; 1/4 c. chopped parsley or 1 tsp. dried parsley; 1 clove garlic, minced; 1/4 tsp. pepper; 1 chicken, cut in pieces and skinned

8 ingredients

6 steps

Ingredients

1 (6 oz.) can frozen orange juice concentrate
1 Tbsp. grated orange rind
2 Tbsp. reduced sodium soy sauce
1 Tbsp. minced onion
1/4 c. chopped parsley or 1 tsp. dried parsley
1 clove garlic, minced
1/4 tsp. pepper
1 chicken, cut in pieces and skinned

Directions

1

Preheat oven to 400°.
2

Combine all ingredients except chicken. Place chicken in a 9 x 13-inch pan.
3

Pour marinade over chicken. Cover pan and bake for 45 minutes.
4

Uncover and continue baking until tender.
5

Baste several times with sauce.
6

Thicken remaining sauce in pan until consistency of gravy and spoon over chicken before serving.