Orange-Barbecue Ribs

Directions

1. 1
   Heat barbecue to medium heat.
2. 2
   Place half the ribs in single layer on large sheet heavy-duty foil.
3. 3
   Mix sugar and seasonings; rub half evenly onto both sides of ribs.
4. 4
   Bring up foil sides.
5. 5
   Double fold top and one end to seal packet.
6. 6
   Add 1/4 cup water to packet through open end.
7. 7
   Double fold remaining end, leaving room for heat circulation inside.
8. 8
   Repeat to make second packet.
9. 9
   Grill 45 min.
10. 10
    to 1 hour or until ribs are done.
11. 11
    Remove ribs from foil; discard foil.
12. 12
    Mix remaining ingredients until blended.
13. 13
    Return ribs to barbecue; brush with half the marmalade mixture.
14. 14
    Grill 15 min., turning and brushing occasionally with remaining marmalade mixture.