Orange Brownies

13 ingredients
7 steps

Ingredients

  • FOR BROWNIES:
  • 1-1/2 cup All-Purpose Flour
  • 2 cups Sugar
  • 1 teaspoon Salt
  • 1 cup Butter, Softened
  • 4 whole Eggs
  • 2 Tablespoons Frozen Orange Juice Concentrate
  • 1 teaspoon Orange Zest
  • _____
  • FOR THE GLAZE:
  • 1 cup Confectioners Sugar
  • 2 Tablespoons Orange Juice
  • 1 teaspoon Orange Zest

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Grease a 13 by 9 by 2-inch pan and set aside.
  3. 3
    In a mixing bowl, stir together flour, sugar, and salt.
  4. 4
    Add butter, eggs, orange concentrate, and orange zest and beat with a mixer until blended.
  5. 5
    Pour batter into prepared pan and bake for appx 30 -35 minutes, or until light golden brown. Remove from oven and pierce top of entire thing with a fork.
  6. 6
    Glaze:
  7. 7
    Combine last three ingredients in a bowl, stirring until smooth. Pour glaze over top of brownies in pan while warm. Cool and cut into squares.

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