Orange Cake

5 ingredients
5 steps

Ingredients

  • 1 white cake mix
  • 1 pkg. instant vanilla pudding
  • 1 (8 oz.) Cool Whip
  • 1 large or 2 small pkg. orange Jell-O mix
  • 1 1/2 c. milk

Directions

  1. 1
    Bake and cool cake in 9 x 13-inch pan.
  2. 2
    Mix Jell-O with 2 1/2 cups hot tap water.
  3. 3
    Poke holes in top of cake with large fork and pour Jell-O over it.
  4. 4
    Mix the Cool Whip, pudding and milk.
  5. 5
    Spread over top of cake. Cool in refrigerator.

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