Orange Candy Cake
9 ingredients
6 steps
Ingredients
- 2 sticks butter
- 2 c. sugar
- 1 tsp. baking soda, dissolved in 1/2 c. buttermilk
- 3 1/2 c. flour
- 1 box dates (sugar coated)
- 1 lb. orange sliced candy, cut into pieces
- 2 c. chopped pecans
- 4 eggs
- 1 c. coconut
Directions
-
1Cream butter and sugar.
-
2Add eggs, one at a time.
-
3Add flour alternately with buttermilk.
-
4Roll nuts, candy and dates in 1/2 cup flour.
-
5Add to cake with coconut.
-
6Bake in 300° oven for 2 hours in well-greased Bundt pan.
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