Orange Chicken

Name: Orange Chicken
Ingredients: 1 Chicken Breast; 1 Shallot; 3 clove Garlic; 1/4 cup Red Bell Pepper or Roasted Red Pepper or and Sweet Peppers; 2 Fresh Squeezed Orange (Juice); 1 cup Spinach; 2 pinch Fresh Parsley

7 ingredients

10 steps

Ingredients

1 Chicken Breast
1 Shallot
3 clove Garlic
1/4 cup Red Bell Pepper or Roasted Red Pepper or and Sweet Peppers
2 Fresh Squeezed Orange (Juice)
1 cup Spinach
2 pinch Fresh Parsley

Directions

1

Season chicken with salt and pepper.
2

Add v.oil to saute pan and turn on medium heat.
3

Saute the chicken for about 5 minutes.
4

(Chicken should not be fully cooked).
5

Remove and sit aside.
6

Add shallots and red bell peppers to pan and saute for a minute.
7

Deglaze the pan with fresh squeezed orange juice and reduce down for about 2-3 minutes
8

At spinach and parley.
9

Allow the spinach to shrink.
10

Add salt and pepper to taste and serve immediately.