Orange Cream

6 ingredients
6 steps

Ingredients

  • 1 (3 oz.) pkg. orange gelatin
  • 1 c. boiling water
  • 1 pt. vanilla ice cream
  • 1 (11 oz.) can mandarin oranges
  • 1/2 c. chopped nuts
  • 1 c. miniature marshmallows

Directions

  1. 1
    Dissolve gelatin in boiling water; add ice cream and stir until completely melted.
  2. 2
    Add oranges, nuts and marshmallows and mix well.
  3. 3
    Pour into dish.
  4. 4
    Chill until firm.
  5. 5
    Yield:
  6. 6
    4 to 6 servings.

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