Orange-Date-Nut Cake

10 ingredients
8 steps

Ingredients

  • 3 1/2 c. flour
  • 1 c. shortening
  • 2 c. sugar
  • 4 eggs
  • 2 tsp. soda
  • 1 c. nuts, chopped
  • 1 1/2 c. buttermilk
  • 1 tsp. salt
  • 1 pkg. dates, chopped
  • 2 tsp. grated orange rind

Directions

  1. 1
    Dredge chopped nuts and dates in 1/2 cup of the flour.
  2. 2
    Cream shortening and sugar.
  3. 3
    Add eggs, one at a time.
  4. 4
    Beat until fluffy.
  5. 5
    Sift flour, salt and soda together.
  6. 6
    Add dry ingredients alternately with milk.
  7. 7
    Add nuts, dates and orange rind.
  8. 8
    Bake in a greased and floured tube pan for 1 hour and 15 minutes at 350°.

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