Orange Dijon Pork

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   Sprinkle chops with salt and pepper.
3. 3
   In a skillet over medium heat, brown chops in margarine or butter for 3-5 minutes.
4. 4
   Remove from the heat; place chops in a 8 inch square baking dish.
5. 5
   Mix together the mayonnaise, mustard, and marmalade; add to the drippings in the skillet; stir until smooth.
6. 6
   Cook over low heat for 2 minutes, or until heated through.
7. 7
   Pour mixture over the chops.
8. 8
   Cover and bake at 350 degrees for 25-30 minutes; uncover and bake 5-10 minutes longer or until chops are tender and sauce is thickened.