Orange Fruitcake

10 ingredients
2 steps

Ingredients

  • 2 c. sugar
  • 2 sticks oleo or 1 c. butter
  • 4 eggs
  • 1 tsp. vanilla
  • 3 scant c. flour
  • 2 tsp. baking powder
  • 2 Tbsp. orange juice
  • 2 Tbsp. orange rind
  • 1 (8 oz.) pkg. chopped dates
  • 1 c. chopped nuts

Directions

  1. 1
    Mix ingredients in the order given.
  2. 2
    Bake in a Bundt or angel food pan for 2 hours at 300°.

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