Orange Fudge
7 ingredients
9 steps
Ingredients
- 2 cups sugar
- 1 (5 1/3 ounce) can evaporated milk
- 10 large marshmallows (or 100 miniature)
- 1 (6 ounce) package semisweet chocolate chunks
- 1 cup chopped walnuts
- 12 cup butter or 12 cup margarine, cut in small pieces
- 2 tablespoons fresh orange zest
Directions
-
1In saucepan, combine sugar, evaporated milk and marshmallows.
-
2Bring to a boil over med.
-
3heat.
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4Boil 5 minutes, stirring constantly.
-
5Remove from heat; add remaining ingredients.
-
6Beat well until fudge thickens,about 5 minutes.
-
7Pour into buttered 8 inch square baking pan.
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8Chill untilfirm.
-
9Cut into squares.
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