Orange Gelatin Cups

4 ingredients
1 steps

Ingredients

  • 1 package (3 ounces) orange gelatin
  • 1 cup boiling water
  • 1 cup applesauce
  • 1 can (11 ounces) mandarin oranges, drained

Directions

  1. 1
    In a small bowl, dissolve gelatin in boiling water. Stir in applesauce. Pour into four dessert dishes. Add oranges. Cover and refrigerate for 2 hours or until set.

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