Orange Glaze Chicken

8 ingredients
2 steps

Ingredients

  • 4 Tbsp. all-purpose flour
  • 1 1/2 tsp. salt
  • 1 tsp. pepper
  • 4 boneless chicken breast halves
  • 4 tsp. oil
  • 1 1/2 tsp. orange marmalade
  • dash of nutmeg
  • 2 c. orange juice

Directions

  1. 1
    Combine flour, salt (if desired) and pepper. Coat chicken. In a skillet, heat oil on medium. Brown chicken. Spread marmalade on top of chicken.
  2. 2
    Sprinkle with nutmeg. Add orange juice and simmer 10 to 15 minutes until chicken juice runs clear.

Products Matching These Ingredients

More Recipes to Try