Orange-Glazed Ham

Name: Orange-Glazed Ham
Ingredients: 1 (3 to 4 lb.) boneless fully cooked buffet ham; 1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted; 1/4 c. firmly packed brown sugar; 2 tsp. prepared mustard; whole cloves (optional)

5 ingredients

8 steps

Ingredients

1 (3 to 4 lb.) boneless fully cooked buffet ham
1 (6 oz.) can frozen orange juice concentrate, thawed and undiluted
1/4 c. firmly packed brown sugar
2 tsp. prepared mustard
whole cloves (optional)

Directions

1

Place ham on
2

a rack in a shallow roasting pan.
3

Insert meat thermometer. Bake, uncovered, at 350° for 1 hour.
4

Stud ham with cloves, if desired.
5

Combine orange juice concentrate, brown sugar and mustard.
6

Brush on ham.
7

Bake, uncovered, 30 minutes to 1 hour or until thermometer registers 140°, basting occasionally.
8

Yields 12 to 16 servings.