Orange Glazed Ham

7 ingredients
10 steps

Ingredients

  • 1 ham (either pre-cooked or bone in)
  • 12 cup dark brown sugar
  • 2 teaspoons ground mustard
  • 12 cup orange juice
  • ground cloves
  • cornstarch (for thickening to make gravy)
  • water (for thickening to make gravy)

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Score Ham and place in oven safe dish, sprinkle with ground cloves.
  3. 3
    In small bowl mix, brown sugar, ground mustard, and orange juice.
  4. 4
    Pour over ham.
  5. 5
    Bake in oven approximately 1 hour or until heated through, depending on how big ham is.
  6. 6
    Mix cornstarch and water (I use a cleaned out pickle jar and shake).
  7. 7
    Heat broth in small pan.
  8. 8
    When bubbly add cornstarch and water and stir until gravy thick.
  9. 9
    If too thick add water, if not thick enough add a little more cornstarch.
  10. 10
    Serve glaze over mashed potatoes.

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