Orange Pie

7 ingredients
6 steps

Ingredients

  • 2 graham cracker pie crusts
  • 1/2 c. lemon juice
  • 1 can Eagle Brand milk
  • 1 (9 oz.) bowl Cool Whip
  • red and yellow food coloring
  • 1 can mandarin oranges, cut up
  • 1 c. chopped pecans

Directions

  1. 1
    Mix lemon juice and milk.
  2. 2
    Add Cool Whip until thoroughly mixed.
  3. 3
    Add 2 drops each food coloring.
  4. 4
    Before removing from mixer, add oranges and pecans.
  5. 5
    Pour into pie crusts.
  6. 6
    Chill. Can be frozen.

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