Orange Potato Bread

Name: Orange Potato Bread
Ingredients: 2 34 cups all-purpose flour, sifted; 2 12 teaspoons baking powder; 34 teaspoon salt; 1 tablespoon salad oil; 1 14 cups fresh orange juice; 1 cup sugar; 1 teaspoon baking soda; 1 egg; 12 teaspoon vanilla; 1 tablespoon orange rind, Grated; 12 cup nuts, chopped; 23 cup potato, Riced, cooked

12 ingredients

9 steps

Ingredients

2 34 cups all-purpose flour, sifted
2 12 teaspoons baking powder
34 teaspoon salt
1 tablespoon salad oil
1 14 cups fresh orange juice
1 cup sugar
1 teaspoon baking soda
1 egg
12 teaspoon vanilla
1 tablespoon orange rind, Grated
12 cup nuts, chopped
23 cup potato, Riced, cooked

Directions

1

In large bowl sift together flour, sugar, baking powder, baking soda and salt.
2

In small bowl, beat together egg, oil, orange juice, orange rind and vanilla.
3

Stir in prepared potatoes.
4

Add orange mixture all at once to dry ingredients and stir to mix well; sift in nuts.
5

Turn into greased 9x5x3 loaf pan.
6

Bake in 325 oven 60 min.
7

until cake tester inserted comes out clean.
8

Cool 10 min.
9

Remove from pan and cool completely.