Orange Pound Cake

6 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 3 c. flour
  • 1 1/2 c. Crisco
  • 8 eggs
  • 10 Tbsp. orange juice
  • 1 tsp. vanilla

Directions

  1. 1
    Cream Crisco and sugar.
  2. 2
    Add eggs, one at a time and beat well.
  3. 3
    Add 1 cup flour, orange juice and flavoring; beat well. Add remainder of flour.
  4. 4
    Pour in large pan.
  5. 5
    Bake in 325° oven for 1 hour and 30 minutes.

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