Orange Rice
5 ingredients
5 steps
Ingredients
- 1 teaspoon grated orange zest
- 1 1/2 cups orange juice
- 1 tablespoon butter
- 1 1/2 cups instant rice
- 1 (11 ounce) can mandarin orange segments, drained
Directions
-
1In a saucepan over medium-high heat, combine the orange zest, orange juice, and butter.
-
2Bring to a boil, and stir in rice.
-
3Cover, and remove from heat.
-
4Let stand 5 minutes.
-
5Mix in mandarin orange segments, and serve immediately.
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