Orange Rolls

Directions

1. 1
   In large mixing bowl,
2. 2
   add the first 3 ingredients. Mix for 2 minutes with
3. 3
   dough head beater.
4. 4
   Add next 4 ingredients and continue to
5. 5
   blend.
6. 6
   Slowly
7. 7
   add
8. 8
   remaining
9. 9
   flour until mixture is blended well and not sticky to the touch. Cover and let double in size.
10. 10
    Punch
11. 11
    down
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    and roll dough out long and narrow to 1/4 inch
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    in thickness.
14. 14
    Spread thin layer of orange frosting over dough.
15. 15
    Roll up
16. 16
    and
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    cut
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    in
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    1 1/2 inch rolls. Place in greased pans. Let
20. 20
    rise
21. 21
    to
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    top
23. 23
    of pans and bake at 375° for 18 minutes or until golden brown.
24. 24
    Makes 20 rolls.