Orange Rolls

15 ingredients
1 steps

Ingredients

  • DOUGH
  • 1 pkg yeast
  • 1 1/4 c warm water
  • 1/4 c NFD milk powder
  • 1/4 c shortening
  • 1/3 c sugar
  • 1 tsp salt
  • 1 egg
  • 3.5-4 c flour
  • FILLING
  • 1 c sugar
  • 1/2 c butter, softened
  • 2 Tb grated orange peel
  • GLAZE
  • Use your favorite for rolls

Directions

  1. 1
    ["In bowl, combine warm water and yeast, let stand, then add other ingredients and knead with mixer or by hand as usual for bread. Let rise until almost double about an hour. Roll into rectangle and spread with filling. Roll up jelly-roll style and cut into 12-16 rolls. Place in greased roasting pan with only 2\" sides. Or put into a 9x13 pan and a 9\"" cake pan.""

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