Orange Rolls

Directions

1. 1
   Open the can and separate the biscuits.
2. 2
   Melt the stick of butter in a bowl.
3. 3
   Place sugar in a shallow bowl.
4. 4
   Dip each biscuit in butter, then roll in sugar, then orange juice.
5. 5
   Place rolls around a large glass pie dish.
6. 6
   Bake in a 350° oven for 10 to 15 minutes.
7. 7
   Serve warm.