Orange Rusks
4 ingredients
4 steps
Ingredients
- 1 loaf thinly sliced Pepperidge Farm bread
- 1 c. soft oleo
- 1 c. sugar
- 2 Tbsp. grated orange rind
Directions
-
1Mix oleo, sugar and orange rind.
-
2Butter both sides of bread strips.
-
3Put on cookie sheet.
-
4Bake 25 to 30 minutes in the oven or until crisp.
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