Blender Cappuccino

6 ingredients
2 steps

Ingredients

  • 1/2 cup extra strong coffee (chilled)
  • 1/4 cup nonfat or 1% low-fat milk
  • 4 ice cubes
  • 1 Splenda quick pack, add to taste (it's one packet and is equivalent to two teaspoons of sugar)
  • 1/8 teaspoon vanilla extract
  • 1 pinch cinnamon (optional)

Directions

  1. 1
    In a blender, process all the ingredients until pureed and frothy.
  2. 2
    Serve immediately.

Products Matching These Ingredients

Ashwagandha Extra Strength

Ashwagandha Extra Strength

futurebiotics

E NOVA 4
Minotaur bio - Huile d'Olive Vierge Extra

Minotaur bio - Huile d'Olive Vierge Extra

Minotaur

B NOVA 2

Pella Mushroom Coffee

 Huile d'Olive Extra Vierge Bio

Huile d'Olive Extra Vierge Bio

Kazidomi

B
Mushroom Coffee

Mushroom Coffee

RYZE

Powder -Nonfat dry milk

Augason Farms

E NOVA 3

Cheese danish coffee cake, strawberry

D NOVA 4
Curiously Strong Mints

Curiously Strong Mints

Marks & Spencer

E NOVA 4

Greek Nonfat Yogurt

Winn-Dixie

B NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4
Strong white bread flour

Strong white bread flour

Sainsburys

A NOVA 4

The curiously strong mints

E NOVA 4

More Recipes to Try

Family Salad

12 ingredients

Gumbo

12 ingredients

Chicken Cutlet Roll-Up

6 ingredients

Italian Clam Sauce(Makes 6 Servings)

7 ingredients

Potato Casserole

10 ingredients

Hash Brown Potato

9 ingredients

Chicken Supreme

5 ingredients

Mulligan Stew

7 ingredients

Caesar Salad

10 ingredients

Chocolate Sheet Cake

11 ingredients

Pistachio Surprise

4 ingredients

Italian Vegetable Toss

10 ingredients