Orange Sauce

5 ingredients
1 steps

Ingredients

  • 2 Tbsp. margarine
  • 2 Tbsp. flour
  • 1/2 tsp. salt
  • 1/4 c. sugar
  • 1/2 c. orange juice

Directions

  1. 1
    Melt together margarine and flour in small saucepan. Add salt, sugar and orange juice. Stir together until it thickens and becomes bubbly. Serve as a sauce over pork chops or ham.

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