Orange Sauce

3 ingredients
5 steps

Ingredients

  • 1 1/2 c. orange juice
  • 2 Tbsp. maple syrup
  • 2 tsp. cornstarch

Directions

  1. 1
    Heat half of orange juice and syrup over low flame.
  2. 2
    Dissolve cornstarch in remaining orange juice.
  3. 3
    Simmer 2 to 3 minutes after bringing to full boil.
  4. 4
    Serve hot or cold over pancakes or waffles.
  5. 5
    Makes 1 1/2 cups.

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