Orange Slice Cake

11 ingredients
8 steps

Ingredients

  • 1 cup margarine
  • 2 cups sugar
  • 4 eggs
  • 1/2 cup buttermilk
  • 1 tsp baking soda
  • 3 1/2 cups plain flour
  • 1 box chopped dates
  • 1 lb. chopped candy orange slices
  • 1 can angel flaked coconut
  • 2 cups chopped nuts
  • dash of salt

Directions

  1. 1
    Cream margarine and sugar, add eggs one at a time, beating well.
  2. 2
    Dissolve soda in buttermilk.
  3. 3
    Add flour alternately with buttermilk to creamed mixture.
  4. 4
    Roll nuts, candy, and dates in a little extra flour.
  5. 5
    Add coconut to the floured mixture and roll all this to batter.
  6. 6
    Bake in greased and floured tube pan in 250° oven for 2 1/2 hours.
  7. 7
    Pour topping over cake while it is still warm.
  8. 8
    Let set 8 to 10 hours before serving.

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