Orange Slice Cake

Name: Orange Slice Cake
Ingredients: 2 sticks margarine; 2 c. sugar; 4 eggs; 1 c. buttermilk; 1 tsp. soda, dissolved in buttermilk; 3 1/2 c. plain flour; 1 box chopped dates; 1 lb. orange slice candy, cut into small pieces; 1 c. coconut; 2 c. chopped nuts; 1 c. orange juice

11 ingredients

7 steps

Ingredients

2 sticks margarine
2 c. sugar
4 eggs
1 c. buttermilk
1 tsp. soda, dissolved in buttermilk
3 1/2 c. plain flour
1 box chopped dates
1 lb. orange slice candy, cut into small pieces
1 c. coconut
2 c. chopped nuts
1 c. orange juice

Directions

1

Cream margarine and sugar.
2

Add eggs, one at a time.
3

Add flour alternately with milk.
4

Roll nuts, candy and dates in flour. Add coconut, then add it all to the batter.
5

Cook in tube pan at 250° for 2 1/2 hours.
6

Put 1 cup fresh orange juice on low heat; pour over cake as soon as it is removed from the oven.
7

Let stand in pan overnight or for several hours.