Orange Soak Cake

10 ingredients
8 steps

Ingredients

  • CAKE
  • 1 package orange cake mix (recommended Duncan Hines Moist Deluxe Orange Supreme)
  • 1 1/3 cups water
  • 1/3 cup vegetable oil
  • 3 large eggs
  • GLAZE
  • 2 cups powdered sugar
  • 1/3 cup orange juice
  • 2 tablespoons butter or 2 tablespoons margarine, melted
  • 1 tablespoon water

Directions

  1. 1
    NOTE: If you don't have an orange-flavored cake mix on hand, a yellow cake mix is an acceptable substitute.
  2. 2
    Just add 1 tbs of orange extract and 1 tbs grated orange peel to the batter before mixing Preheat oven to 350 degrees F.
  3. 3
    Grease and flour a 13x9-inch pan.
  4. 4
    Prepare and bake cake mix according to package directions.
  5. 5
    While cake is baking, combine powdered sugar, orange juice, melted butter, and water in a medium bowl.
  6. 6
    When cake is done, remove from oven and immediately poke holes in top with a fork or toothpick.
  7. 7
    Pour glaze slowly over top of hot cake, allowing it to soak in.
  8. 8
    Cool completely on a wire rack.

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