Orange Truffles
4 ingredients
3 steps
Ingredients
- 1 (12 oz.) pkg. chocolate chips
- 1 c. coconut
- 1 can Pillsbury double Dutch chocolate frosting
- 1/4 c. orange flavored liquor or 1 tsp. orange extract
Directions
-
1Melt the chocolate chips in a medium saucepan over low heat, stirring constantly; remove from the heat.
-
2Stir in the orange liquor and frosting. Blend well.
-
3Refrigerate for 1 or 2 hours or until firm.
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