Orange Vanilla Mousse

6 ingredients
1 steps

Ingredients

  • one package (4 servings) orange Jello 3/4 cup boiling water
  • 1/2 cup cold water and ice cubes
  • 1 teaspoon orange rind
  • 1/2 cup cottage cheese (seived)
  • 1/2 cup thawed Cool-Whip topping
  • 1/2 teaspoon vanilla

Directions

  1. 1
    Dissolve one package (4 servings) orange Jello in 3/4 cup boiling water. Combine 1/2 cup cold water and ice cubes to make 1 1/4 cups. Add to gelatin and stir until slightly thickened; remove any unmelted ice. Blend in 1 teaspoon orange rind, 1/2 cup cottage cheese (seived), 1/2 cup thawed Cool-Whip topping, and 1/2 teaspoon vanilla. Spoon into dessert glasses. Makes 5 servings. Chill. (Add more Cool Whip instead of cottage cheese, and it's smoother.)

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