Oregano Breadsticks
4 ingredients
6 steps
Ingredients
- 1 (11 ounce) can refrigerated breadstick dough
- 1 tablespoon olive oil
- 1 teaspoon dried oregano
- cooking spray
Directions
-
1Unroll 1 can refrigerated breadstick dough.
-
2Brush dough evenly with 1 tablespoon olive oil.
-
3Sprinkle with 1 teaspoon dried oregano.
-
4Separate dough into individual breadsticks.
-
5Place dough sticks on a baking sheet coated with cooking spray.
-
6Bake at 375 degrees for 13 minutes or until lightly browned.
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